Barbados Blackbelly Sheep Association Int'l

Front Cover

Back Cover

Synopsis

<p>With recipes compiled from hundreds of home kitchens, Internet recipe swaps, and five-star restaurants, the Lamb Lover's Cookbook will be the only cookbook you need. When you want to try a new recipe with those chops you purchased at the supermarket or with that whole lamb stashed in your freezer, a quick flip through this cookbook will give you lots of ideas.</p><p>This high-class cookbook is professionally written and designed. You will love its back-of-book index, written to ensure that you can quickly find a recipe by name, category, meat cut, or major ingredient. The cookbook is filled with photos of BBSAI members' beautiful Barbados Blackbelly and American Blackbelly sheep. You will want one for yourself and several more for gifts!</p><p>"I searched all over the Internet for lamb cookbooks. Two are out of print; one is Australian, and the other doesn't have as many interesting recipes. This cookbook is the ONLY one to buy."--Theresa Green, Reno, NV</p><p>"I raise Jacob sheep and it was a challenge trying to find creative ways to cook all that lamb in my freezer. This cookbook has such a diverse collection of recipes, I'll never run out of things to try!"--Mary McBirney, Pueblo, CO</p><p>The Barbados Blackbelly Sheep Association International is a not-for-profit organization dedicated to the preservation and improvement of the Barbados Blackbelly and American Blackbelly sheep breeds by way of public promotion and education of its membership. The proceeds from the sale of Lamb Lovers Cookbook support the purpose and programs of the Barbados Blackbelly Sheep Association International.</p>